Burgers (Köfte)
- 1 lb ground beef or lamb
- 2 tablespoon chopped fresh parsley
- salt and ground black pepper
- 1 onion, chopped fine
- 1 tablespoon ground cumin (optional)
- olive oil, for brushing
- 2 tablespoon fresh bread crumbs
- 1 egg
How to do it!
Mix all the ingredients together in a large bowl with seasoning to taste. Knead thoroughly.
Preheat a hot broiler. Take walnut?size pieces in your hand and flatten to an oval shape. Continue making little patties until you have used up all the mixture.
Brush the broiler with a little oil and cook the burgers, turning them for even cooking. Serve hot.